My MasterChef journey starts this week and I can only say that it was one of the most intense experiences of my life! Yes, of my entire life! But it is one that I know my Grandma Jane would have been very proud to see me endure. Having grown up in Fast Food America I … Continue reading MasterChef
Tag: sustainable
Eat the season!
My favorite seasonal foods at the moment have to be the jersey royal new potatoes, wild garlic, dill, mint, radishes and scallops. I’m so inspired by one of my all time favorite restaurants, just around the corner from me, ‘The Dairy’. It grows its own foods on the roof of the building and the menu … Continue reading Eat the season!
